Crispy duck salad, pickled ginger cucumber cashew nuts & sweet chilli sauce

Garlic lime King prawns

Smoked salmon sushi

Won ton soup

Cheese rice balls spicy tomato sauce (v)

Stuffed pork loin, dauphinoise potatoes, honey glazed carrots

Beef wellington, crushed new herb potatoes and seasonal veg

Duck a l’orange, potato stack and green beans

Salmon en croute, asparagus wrapped in parma ham

Brie caramelised onion and pecan nut wellington,

honey carrots, green beans & Madeira jus (v)

* Approximate uncooked weight. (v) These dishes are suitable for vegetarian, whilst we take care to preserve the integrity of our vegetarian products, we must advise that these products are handled in a multi-kitchen environment.  All items are subject to availability.  We cannot guarantee that or products do not contain traces of nuts and/or seeds.  Fish dishes may contain bones.  We accept all major credit and debit cards supported by a valid PIN number, personal cheque's up to the value of the guarantee card and cash.

© 2010 The Lytton Arms Pub - Park Lane, Old Knebworth, Herts SG3 6QB   Tel:01438 812312   Fax:01438 817298   email: info@lyttonarms.co.uk

Valentines Dinner - Saturday 11 & Tuesday 14 February

Starters

Salted chocolate tart with ice cream

Lemon and cream puffs with ice cream

Mini trifle

Cheese & Biscuits

Desserts

Mains

Menu.pdf

2 courses  £19.95

3 Courses  £24.95


Complimentary Bottle of Prosecco / Wine per couple

Order Form.pdf